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Saturday, January 15, 2011

Quartet Of Argentinean Malbecs Tasted: One Stands Tall

colome-estate-malbec-blend-2007 Four Malbecs from Argentina were spotlighted at a recent tasting at Aficionado Wine and Cigars. Since Malbec is perhaps our favorite grape, Green Dragon and I joined the lively group intent on determining which of the deep, delicious wines reigns supreme.
Three of the four selections were value-oriented Malbecs with the fourth being a tasty, more expensive bottle.

We opened with the 2009 Alamos Malbec. This is the wine that helped Malbec emerge on the American wine scene. At $9.99 this bottle delivers lush deep flavors at a great price. This was the most fruit driven of the quartet with dark berry flavors and a touch of spice.

The 2009 Altos Las Hormigas Malbec is another $9.99 buy. We learned from a new friend at the tasting that Altos Las Hormigas translates to “the tall ants.” I’m sure there’s a good story there. The wine is much lighter in mouth-feel than the Alamos and several of our samplers thought it was an improvement from the Alamos. This was a balanced wine and not as dark in flavor as the opener.

The 2009 Urban UCO Malbec was a new wine for me. This is slightly more expensive than the first two, but certainly won’t break the bank at $11.99. I liked this wine. The nose isn’t fruity, like the Alamos. The flavor is of dark red fruit, a dash of blueberry and a touch of spice. This was delightfully smooth and was the favorite of Green Dragon.

The Aficionado staff had stacked the deck with this last wine. The 2007 Colome Malbec is clearly of a higher caliber than the other three competitors. The Colume was also decanted to let the wine breathe and open up before tasting. We had a bottle of this before and really enjoyed it. Again, it struck a warming chord on a very cold night. The flavor is complex and has a swirl of fig and blueberry. The approach is smooth and the finish lingers. The flavors dance on the tongue. The price for the Colume is $27.99, which is a reasonable price for a nice wine like this.

I did an informal poll of our tasting table and the table next to us. The ratings were: 1. Colome, 2. Urban UCO, 3. Alamos and 4. Altos. The Alamos was seen as too fruity by some and the Altos had almost no fans at all.

There’s a galaxy of great Malbec out there, including wines from France (where it all started) and Washington State. This was a fun and relaxing tasting. It would have been nice to see another higher end Malbec or two. Alamos and Altos both have reserve Malbecs that are a step above their entry wines.

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Friday, January 14, 2011

Chocolate Is For Lovers Wine Trail Set For February 4-5 and 11-12

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pinkfish13Celebrate Valentine's Day with wineries of the Vines and Wines Trail (Northeast Ohio) during the special Chocolate is for Lovers wine trail event. This is a self driving tour. You have two weekends (Friday and  Saturday, noon to 6:00 p.m.) to visit each of the participating wineries on the trail. Dates are February 4, 4 and 11 and 12.

At a designated winery, you will pick up a candy dish and a Schott Zwiesel crystal wine glass. As you travel the trail, you will receive one or two samples of wine and an appetizer along with a Sedar-D’s Chocolate candy to fill your candy dish.

The cost is $45 per couple and $35 per single. For additional details, go to the Ohio Wines Web site or call (800) 227-6972.

Tickets are limited and going fast, so hurry. So to be sure you aren't left out, get your tickets as soon as possible.

Participating wineries include:
Bene Vine Urban Winery, Perry, (440) 259-5077; Biscotti's Family Winery, Conneaut, (440) 599-5555; Buccia Vineyards, Conneaut, (440) 593-5976; Debonne Vineyards, Madison, (440) 466-3485; Emerine Estates, Jefferson, 4(440) 293-8199; Ferrante Winery, Geneva, (440) 466-8466; Grand River Cellars, Madison, (440) 298-9838; Laurello Vineyards, Geneva, (440) 415-0661; Maple Ridge Vineyards, Madison, (440) 298-3290; Old Firehouse Winery, Geneva-on-the-Lake, (440) 466-9300; Old Mill Winery, Geneva, (440) 466-5560; The Barrel Room Winery, Wickliffe, (440) 943-2660; The Winery at Spring Hill, Geneva, (440) 466-7480; Virant Family Winery, Geneva, (440) 466-6279.

Flickr photo by pinkfish13
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Thursday, January 13, 2011

Toledo Museum of Art Announces Wine by the Glass Pavilion Schedule

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Bookmark and Share  The Toledo Museum of Art has announced its schedule for the upcoming Wine by the Glass Pavilion tastings. These popular drop-in tasting event are scheduled Fridays from 7:00 to 9:30 PM at the Glass Pavilion.

During these drop-in wine tastings you can enjoy four wines, light snacks, and a view of glassmakers working in the  Hot Shop. Prices are $15 for members and $20 for nonmembers.

  • January 14 - From Our Cellar
  • January 21 - Deepest Purple
  • January 28 - Pinot, Pinot, Pinot
  • February 4 - Women Winemakers
  • February 11 - Bubbles Tasting
  • February 18 - Blind Tasting


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Wednesday, January 12, 2011

Wine Tastings & Events: January 12-15, 2011

Glass of California, Napa Valley red wine. Opu...
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Wednesday, January 12 
The Andersons, Sylvania, Wine Tasting. 6-8 PM. Cameron Hughes, and a random Chardonnay, for no particular reason…1. Cameron Hughes “Lot 214″ Chardonnay, 2. Rombauer Chardonnay, 3. Cameron Hughes “Lot 190″ Cabernet Sauvignon, 4. Cameron Hughes “Lot 90″ Tannat. Flight $8.50 or nominal fee.
 
Beer and Wine Cave, 4400 Heatherdowns, (419) 382-6221. 6-9 PM. Wines from Around the World. $15.

Thursday, January 13 059216-yellow-road-sign-icon-food-beverage-food-grapes
The Andersons, Maumee, Wine Tasting. 5-7 PM. Closeouts, Closeouts, Closeouts: 1. Ca’ Momi – 2008 Bianco di California – Napa, California; 2. Rascal – Pinot Noir – Willamette Valley, Oregon;3. Acre – 2007 Merlot – Santa Rosa, California; 4. Bouchon – 2008 Cabernet Sauvignon – Healdsburg, California. $4.00  per flight or nominal fee per sample.    

The Andersons, Talmadge Road. Wine Tasting. 6-8 PM. Closeout Tasting #2: 1. Kim Crawford Dry Riesling, 2. Stemmler Chardonnay, 3. Dubeouf Morgon Cru Beaujolais, 4. Axis Pinot Noir, 5.Souverain Merlot, 6. Axis Cabernet, 7. Vita Luca Super Tuscan. Nominal fee per sample.

Beer and Wine Cave, 4400 Heatherdowns, (419) 382-6221. 6-9 PM. Wines from Around the World. $15.

Corks Wine and Liquor, Promenade Plaza, 27250 Crossroads Pkwy., Rossford – (419) 872-6800. 6-9 PM. Big Bad Bordeaux: What happens when the most famous and highly esteemed wine region in the world meets Corks? Prepare to experience oenological magic... Nominal fee per sample.

Friday, January 14
Aficionado Wine and Cigars, The Shoppes at RiverPlace, 26567 N. Dixie Highway, Suite 135, Perrysburg, (419-873-4444). 5:00 – 8:30 p.m. Port Wines: 1. Feist 2001 LBV, 2. Graham's Six Grapes, 3. Penfolds Club Tawny, 4. Terra d'Oro Zinfandel. $10 tasting.

Corks Wine and Liquor, Promenade Plaza, 27250 Crossroads Pkwy., Rossford – (419) 872-6800. 6-9 PM. Big Bad Bordeaux: What happens when the most famous and highly esteemed wine region in the world meets Corks? Prepare to experience oenological magic... Nominal fee per sample.

* Special Event * Wine by the Glass Pavilion, Toledo Museum of Art. 7:00 – 9:30 PM. Drop-in wine tasting: From Our Cellar. Enjoy four wines, light snacks and a view of the Glass Pavilion Hot Shop. $15 members, $20 non-members.

Saturday, January 15  
Aficionado Wine and Cigars, The Shoppes at RiverPlace, 26567 N. Dixie Highway, Suite 135, Perrysburg, (419-873-4444). 5:00 – 8:30 p.m. Port Wines: 1. Feist 2001 LBV, 2. Graham's Six Grapes, 3. Penfolds Club Tawny, 4. Terra d'Oro Zinfandel. $10 tasting.

The Andersons, Woodville Mall. No wine tasting due to inventory.
 
Walt Churchill’s Market, 3320 Briarfield. Maumee, (419) 794-4000. Noon to 5:00 PM. Wines from the Wine Spectator Top 100 List . Nominal fee per sample or by the flight. Normal tastings $10 to $20.
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[Information on tastings can be sent to TWAV@ATT.NET.]

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Tuesday, January 11, 2011

Wine And Cheese Event February 5 To Benefit Perrysburg Historic Museum

jenny downing
Perrysburg Area Historic Museum’s second Wine and Cheese Gala is scheduled 5:00 to 7:00 PM Saturday, February 5, at the Carranor Hunt and Polo Club in Perrysburg. The cost is $20.

All proceeds from the tickets and silent auction will go toward the renovation of the Spafford House, the future site of the PAHM.

Reservations must be made by Tuesday, February 1. To make reservations or for more information, call Phyllis Morton at (419) 872-0846.

Photo by Jenny Downing

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Monday, January 10, 2011

Aubrey 2003 Le Nombre d’Or Champagne

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This bottle of bubbly was opened with friends on New Year’s Day. It was a recommendation by Austin Beeman of Walt Churchill’s Market in Maumee. He had been spotlighting grower Champagne, traditional French sparkling wine made in small batches by family owned vineyards.

The Aubrey 2003 Nombre d’Or is very dry – quite a contrast to the sweet sparking wine we had on New Year’s Eve as part of a murder mystery dinner event in Sylvania. At the murder mystery the top magician in the world – the Great Scott – had been bumped off. The Aubrey Champagne was a bit of a mystery too.

The Aubrey wine is from northern Champagne, in the village of Jouy-lès-Reims. Aubrey is of the more adventurous producers. It uses the classic grapes of Champagne — Chardonnay, Pinot Noir and Pinot Meunier — as well as more obscure varieties like Arbanne, Petit Meslier and Pinot Gris. When I was picking up the wine, which was about $65, I mentioned to Austin that I hadn’t had Pinot Meunier before. He pointed out my error. Pinot Meunier is used in most Champagne, so I’ve had it before and you probably have too. The Arbanne and Petit Meslier were new for me.

The wine is bone dry and has an earthy quality. I was hoping for some creaminess, but didn’t find any. It did have nice, fine bubbles and a light, atmospheric body.

The Aubrey is a grower Champagne, made by winemakers from family vineyards. Producers of grower Champagne might make several thousand bottles whereas the big Champagne houses will be producing millions.

This was a tasty and different bottle. I’d recommend exploring the world of grower Champagnes when you are next popping the cork on bubbly. Do use caution. Even though I was holding onto the cork when opening, I almost blew a hole in my neighbor’s ceiling!

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